Store in sealed bag or container in a cool, dark place, preferably the fridge.

If you're having it on its own, you should get 8-10 servings per pouch (30-35g per serving)

If you're having it on top of fruit and yogurt or just for snacking, you should get around 15 servings per pouch (20g - 30g each) - although it’s dangerously moreish!

You can simply refresh it in the oven. Pour the desired amount of granola onto a baking tray lined with some baking paper. Place the tray in a preheated oven (170°C Fan) for 5-10 mins, keeping a close eye on it to make sure it doesn't overcolour. When ready, take it out of the oven, let cool and enjoy deliciously crisp granola.

Our Signature Granola contains whole rolled oats, honey, olive oil, sliced almonds, pumpkin seeds, sunflower seeds, cashew nuts, brown flaxseed, black sesame seeds, white sesame seeds and Maldon sea salt.

All our ingredients are 100% natural and we never use preservatives or additives.

While our Signature Granola is 100% vegetarian, we do use honey in the recipe, which means it isn't suitable for vegans.

At the moment, our Signature Granola is only available right here on our website, though we are working hard to get our granola into stores across Hong Kong. Follow our social media channels to stay up to date with all our latest news!